Pics from the Edit Bay

Working on the edit again today. Time really lends some perspective. To have eaten at the Ocean already and to now be going back and pouring over footage from back when this was all a speculative venture really validates the effort of documentation. You cannot recapture the past in this same way without the ingredients of foresight and time.

I'm working on this section of the doc now. When Kevin visits the Kerns Neighborhood Association to inform them of his plans for 24th and Glisan. There's Karl behind the camera with his old hairstyle.

This shot was taken on Groundhog's Day when we wrapped principal photography with a shoot at the Cavenaugh's new residence on the complex. We also did some pickups of vendors' kitchens. Of the micro-restaurants so far Uno Mas seems to have the most buzz, ranking #9 on EaterPDX's hot sheet a few weeks back. I'm a wing man myself, so I have to say I'm really liking Basa Basa the best. Still haven't tried Tails 'n' Trotters sandwich counter though.